Recipes Archives - Artisan Farmer Markets

Category Archives for "Recipes"

August 6, 2020

Simple Marinated Grilled Veggies

Getting the kids (and my husband) to eat vegetables; can be like pulling teeth.  However, when summer rolls around and almost every meal is coming off the grill; serving these grilled vegetables is always a hit.  They are the perfect side to steak, chicken, salmon, pork (almost anything!) and work lovely as left-overs too!  The […]

Continue reading

Flamenco Paella Party Day!

Event Images of Flamenco Paella Party, August 11, 2018, at Burnaby Farmers’ Market Photo Credits: Lulu from Cielo Electric Solar Carolina Barreto Pre-Event Details: Flamenco Paella Party at Burnaby Farmers’ Market With Live Flamenco Music, Flamenco Dance, Paella Servings and Paella Chef Demo: “The Seven Key Secrets to Preparing Authentic Spanish Paella” from Paella Chef […]

Continue reading

Want to Know How to Make Chocolate?

Do you Like Chocolate? Silly question, right? Probably about 99.9% of you answered yes. Well, how about making your own chocolate from scratch, by hand with your choice of cocao beans from Guatemala, Brazil and elsewhere? Did you know you can have fun learning to make delicious chocolate right here in Metro Vancouver with our […]

Continue reading
January 14, 2017

Are your eggs fresh? How to check:

Food Freshness Tip: How to check the freshness of eggs Have you ever cracked an egg into a frying pan only to see that it’s rotten. But how would you have known. In the shell, all eggs are equal when it comes to the appearance of freshness. Here’s some good news. It’s Actually Easy to […]

Continue reading

How to Make Broth and Benefit from its Incredible Nutritional Properties

Janice Doerksen, R.H.N., Registered Health Nutritionist, of Nourished by Janice, is transforming lives through the power of nutrition, and broth. We caught up with her on the cool rainy October day that was the final day of Burnaby Artisan Farmers’ Market’s 2016 season. Check out this video for tips on how to make broth and to […]

Continue reading
July 22, 2016

White-Chocolate Tart with Berries

Prep 15 min Plus Refrigeration Time: 180 minutes Makes 10 Servings Impress guests with a palate-pleasing dessert that can be made a day ahead. Top with fresh berries before serving. Ingredients 1 2/3 cups graham cracker crumbs 1/2 cups melted unsalted butter 168 g white chocolate, finely chopped 2/3 cup 35% cream 2 tbsp unsalted […]

Continue reading
1 2 3